Sticky soy chicken nibbles
The kids will love these sticky soy chicken nibbles!
Ingredients
- 1 kilogram chicken nibbles
 - 1/4 cup low salt soy sauce
 - 2 tablespoons brown sugar
 - 1/4 cup tomato sauce
 
Method
- 1. Preheat the oven to 200 degrees.
 - 2. Place chicken nibbles in a roasting dish.
 - 3. In a jug mix together soy sauce, brown sugar and tomato sauce. Pour over the chicken and mix well.
 - 4. Leave to marinate for at least 30 minutes in the fridge.
 - 5. Bake for 30 minutes.
 
