Back to top anchor

Fro-Yo Grapes

Kids will love making and eating these cool tasty treats. A really simple dessert that is super tasty!
Ingredients
  • 1 bunch of grapes
  • 1 cup (or 2 pottles) of yoghurt
  • Toothpicks (optional)
Method
  1. 1. Pick the grapes from the stem, rinse and put a tooth pick in each grape. If you don't have toothpicks, use scissors to cut the grapes off the bunch so that each grape has a small stem.
  2. 2. Put the grapes on a tray or flat dish lined with plastic wrap and freeze until hard (a few hours or overnight). Make sure the grapes don't touch otherwise they will stick together when frozen.
  3. 3. Dip the frozen grapes in yoghurt. If you want the yogurt to set hard, put them back in the freezer for 10 minutes.
Notes
Try - Using different flavoured yoghurt (vanilla is especially yum). - Dipping the grapes in desiccated coconut after the yoghurt. - Smaller grapes work best because they are easier to eat when frozen.

Comment & Share