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Broccoli balls

This tasty recipe using broccoli stalks as well as the florets is great for making with kids.
Ingredients
  • 2 cups broccoli, made up of grated broccoli stalk and/or cooked broccoli florets, finely chopped
  • 1 small onion, finely chopped
  • 1 egg
  • 1/3 cup plain flour
  • ½ cup parmesan cheese, grated
  • ¼ teaspoon salt
  • pepper, to taste
  • 1 tablespoon fresh herbs, finely chopped (optional)
Method
  1. 1. Preheat oven to 180⁰C.
  2. 2. Mix all of the ingredients together.
  3. 3. Roll the mixture into teaspoon sized balls then place on a baking tray lined with baking paper.
  4. 4. Bake for 12-15 minutes, turning the broccoli balls about 8 minutes into cooking time.
Notes
Makes approximately 12 balls. Thanks to [www.lovefoodhatewaste.co.nz](https://www.lovefoodhatewaste.co.nz) for this recipe

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